1 serving (170 grams) contains 330 calories, 17.0 grams of protein, 12.0 grams of fat, and 37.0 grams of carbohydrates.
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Nutrition Information
Calories |
458.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 13.9 mg | 4% | |
| Sodium | 791.7 mg | 34% | |
| Total Carbohydrates | 51.4 g | 18% | |
| Dietary Fiber | 8.3 g | 29% | |
| Sugars | 4.2 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 208.3 mg | 16% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Banza pizza
Banza Pizza is a modern twist on classic pizza, offering a nutritious alternative to traditional crusts. Made from chickpeas, Banza’s crust is naturally gluten-free, high in protein, and packed with fiber, making it a healthier option for those mindful of their diet. Inspired by Italian cuisine, Banza Pizza balances taste and nutrition with a variety of toppings like fresh vegetables, savory cheeses, and flavorful sauces. The chickpea base provides sustained energy while supporting digestive health. While it boasts fewer carbohydrates compared to traditional pizza, certain topping combinations may influence calorie content, so mindful selection is encouraged. Perfect for anyone looking to indulge in comfort food without compromising on health goals, Banza Pizza delivers deliciousness with benefits.
