1 serving (150 grams) contains 200 calories, 5.0 grams of protein, 3.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
315.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 1.6 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.8 mg | 1% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 78.9 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bananza garlic rice
Bananza Garlic Rice is a flavorful dish inspired by Asian cuisine, blending aromatic garlic with perfectly cooked rice for a delicious, comforting side or main course. The rice is infused with sautéed minced garlic, light oil, and a touch of soy sauce for savory depth, while optional green onions and sesame seeds add freshness and texture. This dish provides a source of carbohydrates for energy while incorporating heart-healthy fats when prepared with olive or sesame oil. However, sodium levels can be higher due to soy sauce, so modifications like low-sodium alternatives can make it a healthier choice. Garlic not only enhances the flavor but also contributes antioxidants and compounds linked to immune support. Whether paired with grilled protein or enjoyed solo, Bananza Garlic Rice offers a satisfying balance of taste and nutrition, making it a popular addition to a wholesome meal.
