1 serving (150 grams) contains 200 calories, 2.0 grams of protein, 7.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
315.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.0 g | 14% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23.7 mg | 1% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 39.4 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 552.1 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Banana with nutella
Banana with Nutella is a simple yet indulgent snack or dessert that combines the natural sweetness of ripe bananas with the creamy, chocolate-hazelnut spread Nutella. This pairing is a popular treat in many Western cuisines and is often enjoyed as a quick, ready-to-eat option or incorporated into sweet recipes like crepes or smoothies. Bananas provide essential nutrients such as potassium, vitamin B6, and fiber, making them a heart-healthy and energy-boosting fruit. Nutella brings a rich flavor to the dish but is high in sugar and fat, so portion control is recommended for balanced enjoyment. This combination offers both nutritional benefits from the fruit and a decadent taste experience from the spread, appealing to those seeking a satisfying mix of healthy and sweet. Perfect for a quick snack or as part of dessert options, it strikes a middle ground between indulgence and nourishment.
