1 serving (17 grams) contains 60 calories, 0.0 grams of protein, 0.5 grams of fat, and 14.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.9 g | 8% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 194.4 g | 70% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 152.8 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Banana hichew
Banana Hi-Chew is a chewy fruit-flavored candy originating from Japan, celebrated for its satisfying texture and vibrant taste. Crafted with real fruit juices, natural flavors, and a mix of glucose syrup, sugar, and palm oil, this treat mimics the sweetness and creaminess of ripe bananas. While its tropical flavor makes it a favorite among candy enthusiasts worldwide, Hi-Chew is primarily a sweet snack and not a significant source of nutrition. It contains carbohydrates and sugars for quick energy but lacks essential vitamins, fiber, and protein. Moderation is key when enjoying Banana Hi-Chew, as its high sugar content can contribute to excessive calorie intake if consumed in large quantities. Perfect as a small indulgence, this Japanese confection is ideal for those seeking a taste of banana-inspired sweetness without relying on artificial aftertastes.
