One cup of Banana cream dessert is around 240 grams and contains approximately 235.0 calories, 0 grams of protein, 6.5 grams of fat, and 44.0 grams of carbohydrates.
Banana Cream Dessert is a luscious treat that combines ripe, velvety bananas with a rich, creamy filling, all nestled in a buttery graham cracker crust. Originating from classic American cuisine, this delightful dessert features layers of fluffy whipped cream and hints of vanilla, creating a symphony of flavors in every bite. While it does offer potassium-rich bananas, it's important to note that the added sugars and creamy components can add extra calories. Indulge in this sweet, comforting dessert and savor the delicious balance of creamy and fruity goodness!
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Nutrition Information
Calories |
235.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.5 g | 8% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 338.0 mg | 14% | |
| Total Carbohydrates | 44.0 g | 16% | |
| Dietary Fiber | 1.3 g | 4% | |
| Sugars | 26.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
