One cup of Banana cheesecake is around 237.6 grams and contains approximately 762.8 calories, 11.9 grams of protein, 47.5 grams of fat, and 76.0 grams of carbohydrates.
Banana Cheesecake is a deliciously creamy dessert that combines the rich flavors of ripe bananas and velvety cream cheese, creating a perfect balance of sweetness and tang. Originating from classic American cuisine, this indulgence features a buttery graham cracker crust that complements its smooth filling. While it’s a decadent treat, bananas add a dose of potassium and fiber, making this cheesecake a slightly healthier option compared to traditional recipes. Enjoy a slice of Banana Cheesecake, where every bite is a delightful blend of guilt-free pleasure and satisfaction!
Calories |
762.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.5 g | 60% | |
Saturated Fat | 28.5 g | 142% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 118.8 mg | 39% | |
Sodium | 594.1 mg | 25% | |
Total Carbohydrates | 76.0 g | 27% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 57 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 1900 mcg | 9500% | |
Calcium | 237.6 mg | 18% | |
Iron | 1.2 mg | 6% | |
Potassium | 475.3 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.