Nutrition Facts for Banana and caramel crepe
Image of Banana and caramel crepe

Banana and caramel crepe

Item Rating: 62/100

One cup of Banana and caramel crepe is around 235 grams and contains approximately 412 calories, 5.9 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Banana And Caramel Crepe is a delightful fusion of flavors, combining thin, delicate crepes with sweet, ripe bananas and rich, gooey caramel. Originating from French cuisine, this indulgent treat creates a wonderful balance between sweetness and softness. Each bite is both satisfying and comforting, providing a moment of pure bliss. While the crepes offer a light texture, the bananas add natural sweetness, along with essential vitamins and potassium. Just be mindful of the caramel’s sugar content, as it elevates the indulgence. Enjoy this delectable delight as an occasional sweet treat that warms the heart!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 11.7647g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 235.2941mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 35.2941g
Protein 5.8824g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 1.1765mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 5.7%
Carbs: 68.6%