1 serving (85 grams) contains 350 calories, 6.0 grams of protein, 20.0 grams of fat, and 38.0 grams of carbohydrates.
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Nutrition Information
Calories |
972.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.6 g | 71% | |
| Saturated Fat | 33.3 g | 166% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 611.1 mg | 26% | |
| Total Carbohydrates | 105.6 g | 38% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 38.9 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 83.3 mg | 6% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Balthazar chocolate croissants
Balthazar Chocolate Croissants are a decadent treat rooted in French pastry traditions. Made with buttery, flaky layers of hand-laminated dough, these croissants are filled with rich, velvety dark chocolate, creating a perfect balance between sweetness and texture. Originating from France, they embody the art of pâtisserie with their golden crust and melt-in-your-mouth interior. While indulging in these croissants provides a source of joy and a quick boost of energy, they are high in saturated fat and sugar, making moderation key. Dark chocolate, their highlight ingredient, contains antioxidants and flavonoids, which offer health benefits, but the treat’s overall nutritional profile is best suited for occasional enjoyment rather than everyday consumption. Perfect for breakfast or an afternoon pick-me-up, Balthazar Chocolate Croissants celebrate the luxury of artisanal baking.
