One cup of Balsamic vinegar sauce is around 236.6 grams and contains approximately 208.0 calories, 1.2 grams of protein, 0 grams of fat, and 40.2 grams of carbohydrates.
Balsamic Vinegar Sauce is a rich and flavorful condiment that hails from Italy, offering a perfect blend of sweet and tangy notes. Made from high-quality balsamic vinegar, often mixed with natural ingredients like organic honey or fresh herbs, this sauce adds depth to any dish. It's a versatile companion for salads, grilled vegetables, and meats, elevating your culinary creations with its unique taste. Plus, it's low in calories and contains antioxidants, making it a healthier alternative to heavier dressings. Whether you're drizzling it over roasted vegetables or using it to marinate proteins, Balsamic Vinegar Sauce is a delicious way to enhance your meals.
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Nutrition Information
Calories |
208.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 54.1 mg | 2% | |
| Total Carbohydrates | 40.2 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 35.5 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.9 mg | 4% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 264.9 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
