1 serving (20 grams) contains 60 calories, 0.0 grams of protein, 0.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 59.5 mg | 2% | |
| Total Carbohydrates | 178.6 g | 64% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 166.7 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Balsamic honey
Balsamic honey is a flavorful blend combining premium balsamic vinegar and natural honey, offering a perfect balance of sweet and tangy notes. This versatile ingredient is inspired by Italian cuisine, where balsamic vinegar has deep roots, and honey is cherished for its natural sweetness. Rich in antioxidants from the balsamic vinegar and containing minimal natural sugars from the honey, it can be a healthier alternative to traditional sweeteners when used in moderation. It’s ideal for enhancing salads, marinades, roasted vegetables, and even desserts. While balsamic honey has benefits like aiding digestion and delivering essential minerals, it should be consumed thoughtfully as it contains sugar and calories. A great choice for adding gourmet flavor, it elevates dishes while providing a touch of natural sweetness paired with a sharp, acidic depth.
