1 serving (30 grams) contains 50 calories, 0.0 grams of protein, 3.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
393.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.6 g | 30% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1181.1 mg | 51% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 31.5 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 39.4 mg | 3% | |
Iron | 0.8 mg | 4% | |
Potassium | 157.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Balsamic Basil Jee Sauce is a vibrant blend inspired by Mediterranean cuisine, combining rich balsamic vinegar, fresh basil, and a hint of garlic for a deliciously balanced flavor profile. This versatile sauce is made with all-natural ingredients, including extra virgin olive oil and a touch of honey for subtle sweetness. The balsamic vinegar provides tang and depth, while basil adds herbal freshness. Packed with antioxidants from basil and olive oil, the sauce supports heart health and anti-inflammatory benefits. However, its sugar content from honey and balsamic vinegar should be enjoyed in moderation. Perfect for drizzling over salads, roasted vegetables, or grilled proteins, Balsamic Basil Jee Sauce elevates dishes with a tangy and herbaceous twist while offering a healthier alternative to heavier, cream-based condiments.