One cup of Balsamic and olive oil is around 236.8 grams and contains approximately 1754.4 calories, 0 grams of protein, 193.0 grams of fat, and 21.1 grams of carbohydrates.
Balsamic and olive oil are timeless staples of Mediterranean cuisine, celebrated for their rich flavors and versatility. The aged balsamic vinegar, derived from sweet Trebbiano grapes, brings a tangy depth, while extra virgin olive oil, pressed from the finest olives, adds a fruity, peppery finish. Together, they create a perfect balance for dressing salads, marinating meats, or drizzling over vegetables. Packed with antioxidants and healthy fats, this duo supports heart health and enhances overall wellness. Discover the delicious harmony of balsamic and olive oil in your kitchen today!
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Nutrition Information
Calories |
1754.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 193.0 g | 247% | |
| Saturated Fat | 26.3 g | 131% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 21.1 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.8 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
