1 serving (43 grams) contains 120 calories, 4.0 grams of protein, 2.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
659.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.0 g | 14% | |
| Saturated Fat | 2.7 g | 13% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1153.8 mg | 50% | |
| Total Carbohydrates | 120.9 g | 43% | |
| Dietary Fiber | 5.5 g | 19% | |
| Sugars | 16.5 g | ||
| protein | 22.0 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 219.8 mg | 16% | |
| Iron | 7.7 mg | 42% | |
| Potassium | 219.8 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ballpark hamburger bun
Ballpark Hamburger Buns are a classic American staple, designed to perfectly cradle burgers, sandwiches, and barbecue favorites. Made from enriched wheat flour, water, sugar, yeast, and a blend of oils, these soft, fluffy buns deliver a mildly sweet flavor and an airy texture. Popular in American cuisine, they’re often paired with grilled meats, cheese, and toppings. While convenient and versatile, the buns are relatively high in refined carbohydrates and may contain added sugars and preservatives. Each serving typically provides energy for active lifestyles but offers limited fiber and protein compared to whole-grain alternatives. Ideal for gatherings or cookouts, Ballpark Hamburger Buns are enjoyed for their light, pillowy consistency and ability to complement bold, savory flavors. Whether toasting them or enjoying straight from the package, they’re a dependable choice for classic burger experiences.
