1 serving (57 grams) contains 180 calories, 6.0 grams of protein, 15.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
750.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 62.5 g | 80% | |
Saturated Fat | 25 g | 125% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 145.8 mg | 48% | |
Sodium | 2125.0 mg | 92% | |
Total Carbohydrates | 8.3 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 4.2 g | ||
protein | 25 g | 50% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 2.1 mg | 11% | |
Potassium | 250.0 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ball Park Hot Dogs are a classic American favorite, originating from the tradition of enjoying frankfurters at baseball games. Made from a blend of beef, pork, and savory seasonings, these hot dogs provide a satisfying, smoky flavor. They are typically encased in a soft bun and often paired with condiments like mustard, ketchup, relish, or sauerkraut. While Ball Park Hot Dogs offer a convenient protein option, they do contain higher levels of sodium and saturated fats, which may not align with low-sodium or heart-healthy diets. Some variants also include preservatives like nitrates or nitrites, which are often debated for their health implications. For those mindful of their intake, the brand offers lighter and lower-fat options. Enjoyed occasionally and as part of a balanced diet, Ball Park Hot Dogs can be a nostalgic, flavorful treat tied closely to American cuisine and tradition.