One cup of Bakso ikan is around 240 grams and contains approximately 500.0 calories, 20.0 grams of protein, 30 grams of fat, and 40.0 grams of carbohydrates.
Bakso Ikan is a delightful Indonesian fish meatball, made primarily from minced fish, tapioca starch, and a blend of spices. Originating from the rich culinary traditions of Indonesia, these savory meatballs offer a taste of the sea with every bite. Packed with protein and omega-3 fatty acids, Bakso Ikan makes for a healthier alternative to traditional meatballs. Often served in a warm broth with noodles, vegetables, and a splash of spicy sambal, this dish is not only nutritious but also a comforting favorite for many. Enjoy the unique flavors and health benefits of Bakso Ikan today!
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Nutrition Information
Calories |
500.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
