One cup of Baklava with ice cream is around 238.1 grams and contains approximately 833.3 calories, 11.9 grams of protein, 47.6 grams of fat, and 95.2 grams of carbohydrates.
Baklava With Ice Cream is a decadent dessert that perfectly combines the sweet, flaky layers of traditional Middle Eastern baklava with a scoop of creamy, velvety ice cream. Made from finely chopped nuts, honey, and phyllo dough, baklava is rich in flavor and history, originating from the Ottoman Empire. While it indulges your sweet tooth, the nuts provide healthy fats and protein. However, with added ice cream, this treat can be higher in sugar and calories, making it an occasional indulgence. Enjoy this delightful fusion that brings a touch of cultural richness and indulgence to your taste buds!
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119 mg | 39% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 71.4 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
