One cup of Baked ziti with cheese is around 235.3 grams and contains approximately 471 calories, 24.0 grams of protein, 18 grams of fat, and 59.0 grams of carbohydrates.
Baked Ziti With Cheese is a comforting Italian-American classic that combines al dente ziti pasta with a rich, savory marinara sauce, layered generously with mozzarella and ricotta cheese. This delicious dish is baked to perfection, creating a bubbly, golden top that’s irresistible. While it’s a hearty meal, rich in carbohydrates and protein, it also packs a punch of flavor from fresh herbs and spices. For a healthier twist, consider adding veggies like spinach or zucchini. Perfect for family gatherings, this baked ziti is a delightful blend of indulgence and tradition. Enjoy!
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Nutrition Information
Calories |
471 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18 g | 23% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.0 mg | 11% | |
| Sodium | 941 mg | 40% | |
| Total Carbohydrates | 59.0 g | 21% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 24.0 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235 mg | 18% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 353.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
