Nutrition Facts for Baked wild salmon
Image of Baked wild salmon

Baked wild salmon

Item Rating: 74/100

One cup of Baked wild salmon is around 237 grams and contains approximately 431 calories, 60 grams of protein, 18 grams of fat, and 0 grams of carbohydrates.

Baked Wild Salmon is a delicious and nutritious dish that highlights the rich flavors of sustainably sourced salmon, known for its vibrant color and tender, flaky texture. Originating from coastal cuisines, this dish is often seasoned with fresh herbs, lemon, and a touch of garlic, enhancing its natural taste. Packed with omega-3 fatty acids, Baked Wild Salmon promotes heart health and supports brain function. It's not only a gourmet choice but a wholesome one, making it perfect for any meal. Enjoy this flavorful dish that brings the essence of the ocean to your plate!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (236.9231g)
Amount per serving % Daily Value*
Calories 430.7693
Total Fat 18.4615g 0%
Saturated Fat 3.2307g 0%
Polyunsaturated Fat g
Cholesterol 144.6155mg 0%
Sodium 132.3078mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 60.0001g 0%
Vitamin D 1253.8462IU 0%
Calcium 30.7692mg 0%
Iron 1.6923mg 0%
Potassium 1200mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%
Protein: 59.1%
Carbs: 0.0%