One cup of Baked sea saly chips is around 237.3 grams and contains approximately 1016.9 calories, 16.9 grams of protein, 29.7 grams of fat, and 186.4 grams of carbohydrates.
Baked Sea Saly Chips are a delicious and nutritious snack, made from the finest seaweed harvested from pristine ocean waters. Infused with natural flavors and a touch of sea salt, these crispy chips deliver a savory crunch that’s reminiscent of coastal cuisine. They are baked to perfection, not fried, which means they're lower in calories and fat, making them an ideal guilt-free treat. Packed with vitamins and minerals, Baked Sea Saly Chips provide a healthy alternative to traditional snacks. Dive into a sea of flavor and enjoy a crispy delight that’s good for you and the planet!
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Nutrition Information
Calories |
1016.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.7 g | 38% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 186.4 g | 67% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
