Baked salmon with lemon and onions
One cup of Baked salmon with lemon and onions is around 235 grams and contains approximately 412 calories, 35 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Baked Salmon With Lemon And Onions is a delicious and nutritious dish perfect for any occasion. This recipe features fresh, flaky salmon fillets, elevated with vibrant slices of zesty lemon and sweet caramelized onions. Originating from Mediterranean cuisine, it's known for its light yet satisfying flavors. Rich in omega-3 fatty acids, this dish supports heart health and promotes brain function while being low in carbs. Plus, it’s quick and easy to prepare, making it a perfect choice for busy weeknights or elegant dinner parties. Enjoy the perfect balance of taste and health with each bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 35.2941g | 0% |
| Vitamin D 470.5882IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 1.1765mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories