One cup of Baked rib is around 250 grams and contains approximately 990 calories, 72 grams of protein, 75 grams of fat, and 0 grams of carbohydrates.
Baked Rib is a mouthwatering dish that features tender, slow-cooked pork ribs, generously coated in a savory blend of spices and a tangy barbecue sauce. Originating from classic American barbecue traditions, these ribs are baked to perfection, allowing the flavors to meld beautifully. While they offer rich and delicious taste, the ribs are also a source of protein, making them a satisfying choice. Just remember, moderation is key, as the sauce can add extra sugars and calories. Enjoy this hearty favorite, perfect for gatherings or a cozy night in!
Calories |
990 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 75 g | 96% | |
Saturated Fat | 28 g | 140% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 300 mg | 100% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 72 g | 144% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 120 mg | 9% | |
Iron | 5 mg | 27% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.