One cup of Baked potatoes with cheese is around 235.3 grams and contains approximately 376.5 calories, 11.6 grams of protein, 22.8 grams of fat, and 37.0 grams of carbohydrates.
Baked Potatoes With Cheese are a comforting classic, hailing from the heart of home-cooked cuisine. Imagine fluffy, golden baked potatoes, perfectly tender on the inside, generously topped with melted, gooey cheese. This dish combines the earthy flavors of potatoes with the rich, savory goodness of cheddar or mozzarella, creating a delicious harmony. While potatoes are a great source of vitamins and fiber, the cheese adds protein and calcium, but it’s also high in fat, so moderation is key. Whether enjoyed as a side or a satisfying main course, Baked Potatoes With Cheese offer a delightful indulgence that warms the soul.
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Nutrition Information
Calories |
376.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.8 g | 29% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 37.0 g | 13% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 11.6 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
