One cup of Baked potato with baked beans is around 237.4 grams and contains approximately 276.7 calories, 8.6 grams of protein, 7.4 grams of fat, and 48.5 grams of carbohydrates.
Baked Potato With Baked Beans is a delightful comfort food classic that combines the fluffy richness of a perfectly baked potato with the savory goodness of tender baked beans. This dish has roots in British cuisine, often enjoyed as a hearty meal or a satisfying snack. The potato, rich in fiber and vitamin C, provides a nutritious base, while the baked beans, packed with protein and nutrients, add a deliciously sweet and tangy flavor. It's an affordable option that can be easily customized with toppings like cheese or chives, making it not just healthy, but also incredibly versatile and satisfying!
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Nutrition Information
Calories |
276.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.4 g | 9% | |
| Saturated Fat | 4.9 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 19.0 mg | 6% | |
| Sodium | 432.5 mg | 18% | |
| Total Carbohydrates | 48.5 g | 17% | |
| Dietary Fiber | 7.4 g | 26% | |
| Sugars | 11.0 g | ||
| protein | 8.6 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
