Nutrition Facts for Baked pork riblets
Image of Baked pork riblets

Baked pork riblets

Item Rating: 63/100

One cup of Baked pork riblets is around 237 grams and contains approximately 591 calories, 43 grams of protein, 47 grams of fat, and 0 grams of carbohydrates.

Baked Pork Riblets are tender, flavorful strips of pork that have been slow-cooked to perfection. Originating from classic barbecue cuisine, these riblets are seasoned with a blend of spices and herbs, offering a delightful balance of sweet and smoky flavors. Baked instead of fried, they provide a healthier alternative, reducing excess fat while retaining that juicy, melt-in-your-mouth texture. Perfect for any gathering, these riblets are not just a treat for your taste buds, but also a satisfying option for meat lovers looking for a deliciously indulgent yet lighter dish. Enjoy the taste of barbecue guilt-free!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 591.4826
Total Fat 47.3186g 0%
Saturated Fat 16.5615g 0%
Polyunsaturated Fat g
Cholesterol 165.6151mg 0%
Sodium 165.6151mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.5868g 0%
Vitamin D 0IU 0%
Calcium 47.3186mg 0%
Iron 2.8391mg 0%
Potassium 591.4826mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%