Baked lamb shoulder
Item Rating: 61/100
One cup of Baked lamb shoulder is around 240 grams and contains approximately 600 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.
Baked Lamb Shoulder is a succulent and tender dish, showcasing juicy lamb slow-roasted with fragrant herbs like rosemary and garlic. Originating from Mediterranean cuisine, this dish is infused with rich flavors that warm the soul. Lamb is a great source of protein and essential vitamins, though it’s also higher in fat, so enjoy it in moderation. Perfectly paired with seasonal vegetables or a fresh salad, Baked Lamb Shoulder offers a delightful balance of taste and nourishment for any occasion.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 600 |
| Total Fat 48g | 0% |
| Saturated Fat 19.2g | 0% |
| Cholesterol 192mg | 0% |
| Sodium 168mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 43.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 36mg | 0% |
| Iron 5.52mg | 0% |
| Potassium 648mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%