Baked french toast
One cup of Baked french toast is around 235 grams and contains approximately 539 calories, 19 grams of protein, 22 grams of fat, and 71 grams of carbohydrates.
Baked French Toast is a delightful breakfast treat that combines the richness of brioche or challah bread soaked in a creamy mixture of eggs, milk, and vanilla. Originating from classic French cuisine, this dish is baked until golden and fluffy, transforming simple ingredients into a deliciously satisfying meal. Topped with fresh berries, a drizzle of maple syrup, or a sprinkle of powdered sugar, it’s a feast for the senses. While indulgent, you can make it healthier by using whole grain bread and adding nuts or yogurt for protein. Enjoy the comforting flavors of Baked French Toast any time of day!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 538.8235 |
| Total Fat 22.3529g | 0% |
| Saturated Fat 6.3529g | 0% |
| Cholesterol 251.7647mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 70.8235g | 0% |
| Dietary Fiber 3.0588g | 0% |
| Total Sugars 33.6471g | |
| Protein 19.0588g | 0% |
| Vitamin D 2.3529IU | 0% |
| Calcium 240mg | 0% |
| Iron 4.4706mg | 0% |
| Potassium 338.8235mg | 0% |
Source of Calories