Nutrition Facts for Baked french friea in olive oil
Image of Baked french friea in olive oil

Baked french friea in olive oil

Item Rating: 80/100

One cup of Baked french friea in olive oil is around 250 grams and contains approximately 375 calories, 5 grams of protein, 12 grams of fat, and 62 grams of carbohydrates.

Baked French Friea In Olive Oil are a delicious twist on a classic favorite. Made from fresh, hand-cut potatoes, these fries are lightly tossed in high-quality olive oil, adding a rich flavor and a healthier alternative to traditional frying. Originating from Mediterranean cuisine, they’re seasoned with a hint of sea salt and herbs, creating a perfect balance of taste and nutrition. Baked to crispy perfection, they offer a satisfying crunch while being lower in fat and calories than their deep-fried counterparts. Enjoy guilt-free indulgence with every bite!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 375
Total Fat 12.5g 0%
Saturated Fat 1.75g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 500mg 0%
Total Carbohydrate 62.5g 0%
Dietary Fiber 6.25g 0%
Total Sugars 1.25g
Protein 5g 0%
Vitamin D 0IU 0%
Calcium 25mg 0%
Iron 1.75mg 0%
Potassium 1125mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.4%
Protein: 5.2%
Carbs: 65.4%