Baked dish with yellow topping
One cup of Baked dish with yellow topping is around 236 grams and contains approximately 330 calories, 9.4 grams of protein, 14 grams of fat, and 38 grams of carbohydrates.
Baked Dish With Yellow Topping is a delightful fusion of flavors and textures, showcasing a creamy base of tender vegetables, grains, and lean protein, all topped with a vibrant golden layer, often made from a mixture of nutritional yeast and spices. This dish has roots in Mediterranean cuisine, bringing a warm, comforting vibe to any table. Packed with protein, fiber, and essential vitamins, it offers a healthy alternative to heavier casseroles. The sunny topping not only adds a rich flavor but also elevates its visual appeal, making it an enticing option for both weeknight dinners and special occasions. Indulge guilt-free in this hearty and delicious meal!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 330.1887 |
| Total Fat 14.1509g | 0% |
| Saturated Fat 4.717g | 0% |
| Cholesterol 28.3019mg | 0% |
| Sodium 566.0377mg | 0% |
| Total Carbohydrate 37.7358g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 4.717g | |
| Protein 9.434g | 0% |
| Vitamin D 47.1698IU | 0% |
| Calcium 141.5094mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 283.0189mg | 0% |
Source of Calories