1 serving (150 grams) contains 300 calories, 30.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 127.0 mg | 42% | |
Sodium | 793.7 mg | 34% | |
Total Carbohydrates | 15.9 g | 5% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 1.6 g | ||
protein | 47.6 g | 95% | |
Vitamin D | 15.9 mcg | 79% | |
Calcium | 238.1 mg | 18% | |
Iron | 2.4 mg | 13% | |
Potassium | 634.9 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Baked Chicken with Panko and Parmesan Cheese is a flavorful take on classic comfort food with roots in Italian and American cuisine. This dish features tender chicken breasts coated in crunchy panko breadcrumbs, grated Parmesan cheese, and a blend of simple seasonings, then baked to golden perfection. The baking method avoids excess oils, making it a lighter alternative to deep-fried versions while still offering a satisfying crunch. High in protein from the chicken, this dish supports muscle growth and maintenance. The Parmesan adds a burst of savory flavor, but it’s worth noting its sodium content, which should be consumed in moderation. Panko breadcrumbs lend a delicate texture and are lower in fat than traditional breadcrumbs. Serve it with fresh vegetables or a whole grain side to round out its nutritional profile. This dish combines wholesome ingredients with indulgent touches that appeal to a wide range of palates.