Nutrition Facts for Baked chicken tenderloin
Image of Baked chicken tenderloin

Baked chicken tenderloin

Item Rating: 76/100

One cup of Baked chicken tenderloin is around 235 grams and contains approximately 347 calories, 65 grams of protein, 7.6 grams of fat, and 0 grams of carbohydrates.

Baked Chicken Tenderloin is a succulent dish featuring juicy, lean chicken breast fillets coated in a light, crispy breadcrumb mixture. Originating from classic American cuisine, this baked version offers a healthier twist, as it’s low in calories and high in protein. Infused with aromatic herbs and spices, these tenderloins are not only flavorful but also packed with nutrients, making them a perfect choice for a balanced meal. Serve them alongside a fresh salad or whole grains for a complete, healthy dining experience. Enjoy the guilt-free crunch and delicious taste of Baked Chicken Tenderloin today!

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Nutrition Facts

Serving size (235.4167g)
Amount per serving % Daily Value*
Calories 346.8191
Total Fat 7.567g 0%
Saturated Fat 2.102g 0%
Polyunsaturated Fat g
Cholesterol 178.6645mg 0%
Sodium 157.6451mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 65.16g 0%
Vitamin D 0IU 0%
Calcium 23.1212mg 0%
Iron 1.8918mg 0%
Potassium 538.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.7%
Protein: 79.3%
Carbs: 0.0%