1 serving (28 grams) contains 140 calories, 1.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1186.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.3 g | 76% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1525.4 mg | 66% | |
| Total Carbohydrates | 152.5 g | 55% | |
| Dietary Fiber | 16.9 g | 60% | |
| Sugars | 33.9 g | ||
| protein | 8.5 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 169.5 mg | 13% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 1271.2 mg | 27% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Baked calabaza chips barbecue flavor
Satisfy your snack cravings with Baked Calabaza Chips Barbecue Flavor, a delicious and nutritious alternative to traditional potato chips. Made from freshly sliced calabaza, a versatile squash native to Latin American and Caribbean cuisines, these chips are lightly seasoned with a smoky barbecue spice blend for a perfect balance of savory and sweet. The chips are baked, not fried, to reduce oil content, making them a healthier choice for mindful snackers. Packed with fiber, vitamin A, and potassium, calabaza provides essential nutrients that support digestion and overall wellness. While the barbecue seasoning offers bold flavor, it's carefully blended to keep sodium levels moderate. Whether you're indulging in a midday treat or looking for a side to complement your meals, these chips deliver satisfying crunch and guilt-free enjoyment. They're gluten-free, vegan-friendly, and free from artificial preservatives, perfect for anyone pursuing a wholesome lifestyle without compromising on taste.
