Baked cake donuts
One cup of Baked cake donuts is around 240 grams and contains approximately 1000 calories, 12 grams of protein, 40 grams of fat, and 140 grams of carbohydrates.
Baked Cake Donuts are a delicious twist on the classic treat, made with simple ingredients like flour, sugar, eggs, and a dash of vanilla. Originating from traditional donut recipes, these donuts are baked instead of fried, offering a lighter, fluffier texture without sacrificing flavor. With less oil, they have fewer calories and can be made with whole wheat flour or healthier sweeteners for a guilt-free indulgence. Topped with a sprinkle of cinnamon or a drizzle of glaze, Baked Cake Donuts are the perfect balance of wholesome and delightful. Enjoy them as a breakfast treat or a sweet snack anytime!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1000.0001 |
| Total Fat 40.0001g | 0% |
| Saturated Fat 10.0001g | 0% |
| Cholesterol 79.9999mg | 0% |
| Sodium 1200mg | 0% |
| Total Carbohydrate 139.9999g | 0% |
| Dietary Fiber 4.0001g | 0% |
| Total Sugars 60g | |
| Protein 12g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 6mg | 0% |
| Potassium 199.9999mg | 0% |
Source of Calories