One cup of Baked boneless chicken thigh with skin is around 250 grams and contains approximately 572.5 calories, 55.5 grams of protein, 38.8 grams of fat, and 0 grams of carbohydrates.
Baked Boneless Chicken Thigh With Skin is a juicy, flavorful dish that combines tender chicken thighs with a crispy, golden skin. Originating from various cuisines, it’s a beloved staple in comfort food. This dish is packed with protein, making it a great option for a balanced meal. While the skin adds rich flavor and healthy fats, it can also increase the calorie content, so moderation is key. Seasoned with herbs and spices, it’s easy to prepare and sure to satisfy your cravings. Enjoy this delightful, oven-baked treat that brings a touch of indulgence to your table!
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Nutrition Information
Calories |
572.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.8 g | 49% | |
| Saturated Fat | 10.8 g | 54% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 322.5 mg | 107% | |
| Sodium | 205 mg | 8% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 55.5 g | 111% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.5 mg | 2% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 597.5 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
