One cup of Baked beans with sausage is around 235.3 grams and contains approximately 294.0 calories, 14.1 grams of protein, 11.8 grams of fat, and 35.3 grams of carbohydrates.
Baked Beans With Sausage is a hearty dish that combines the rich, savory flavor of tender baked beans with the satisfying taste of smoky sausage. This classic comfort food has roots in traditional American and British cuisine, often enjoyed at barbecues and family gatherings. Packed with protein from the sausage and fiber from the beans, it offers a balance of nutrition, though it's also important to consider the sodium levels. Ideal as a side or main dish, Baked Beans With Sausage is not just filling; it’s a warm, wholesome treat that brings people together around the table.
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Nutrition Information
Calories |
294.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.0 mg | 11% | |
| Sodium | 941 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 9.4 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.0 mg | 5% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 588.0 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
