Baked beans with butter
One cup of Baked beans with butter is around 235 grams and contains approximately 294 calories, 12 grams of protein, 5.9 grams of fat, and 53 grams of carbohydrates.
Baked Beans With Butter are a comforting and hearty dish, featuring tender navy beans simmered in a rich sauce made from savory tomato, onion, and a hint of molasses, all brought to life with a buttery finish. This classic recipe hails from traditional American cuisine, often enjoyed at picnics and family gatherings. Packed with protein and fiber, baked beans offer a nutritious option, although the added butter can make it a bit indulgent. Perfect as a side accompaniment or a filling main dish, Baked Beans With Butter deliver both flavor and warmth in every bite.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 5.8824g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 11.7647mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 8.2353g | 0% |
| Total Sugars 14.1176g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories