Baked apple with cream
One cup of Baked apple with cream is around 237 grams and contains approximately 315 calories, 3.2 grams of protein, 13 grams of fat, and 47 grams of carbohydrates.
Baked Apple With Cream is a delightful dessert that hails from classic European cuisine. This warm dish features tender, sweet apples baked to perfection, often stuffed with a blend of cinnamon, nuts, and a touch of sugar for an irresistible flavor. Topped with a velvety cream or whipped cream, it creates a luxurious contrast to the soft fruit. While the apples provide essential fiber and vitamins, indulgent cream adds richness, making it a treat best enjoyed in moderation. Perfect for cozy gatherings or as a comforting end to any meal, this dish is a perfect harmony of warmth and sweetness.
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 315.4573 |
| Total Fat 12.6182g | 0% |
| Saturated Fat 7.8864g | 0% |
| Cholesterol 31.5457mg | 0% |
| Sodium 78.8643mg | 0% |
| Total Carbohydrate 47.3186g | 0% |
| Dietary Fiber 6.3092g | 0% |
| Total Sugars 39.4323g | |
| Protein 3.1545g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 78.8643mg | 0% |
| Iron 0.7886mg | 0% |
| Potassium 315.4573mg | 0% |
Source of Calories