Nutrition Facts for Bake chicken leg
Image of Bake chicken leg

Bake chicken leg

Item Rating: 68/100

One cup of Bake chicken leg is around 238 grams and contains approximately 512 calories, 43 grams of protein, 37 grams of fat, and 0 grams of carbohydrates.

Bake Chicken Leg is a mouthwatering dish that features tender, juicy chicken legs seasoned to perfection. With roots in classic comfort cuisine, it's a favorite around the world, combining savory herbs and spices for a delightful flavor explosion. This dish is not only delicious but also a healthier choice, offering lean protein while being low in carbohydrates. Baked instead of fried, it retains essential nutrients without excess oil, making it a perfect option for a wholesome meal. Enjoy Bake Chicken Leg as a satisfying main course that’s both nutritious and full of flavor!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 511.9048
Total Fat 36.9048g 0%
Saturated Fat 10.2381g 0%
Polyunsaturated Fat g
Cholesterol 214.2857mg 0%
Sodium 166.6667mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 26.1905mg 0%
Iron 2.8571mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.0%
Protein: 34.0%
Carbs: 0.0%