One cup of Bake chicken leg is around 240 grams and contains approximately 380.0 calories, 42 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.
Bake Chicken Leg is a mouthwatering dish that features tender, juicy chicken legs seasoned to perfection. With roots in classic comfort cuisine, it's a favorite around the world, combining savory herbs and spices for a delightful flavor explosion. This dish is not only delicious but also a healthier choice, offering lean protein while being low in carbohydrates. Baked instead of fried, it retains essential nutrients without excess oil, making it a perfect option for a wholesome meal. Enjoy Bake Chicken Leg as a satisfying main course that’s both nutritious and full of flavor!
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Nutrition Information
Calories |
380.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
