Bak ku teh
One cup of Bak ku teh is around 240 grams and contains approximately 336 calories, 24 grams of protein, 19 grams of fat, and 19 grams of carbohydrates.
Bak Ku Teh is a fragrant and hearty pork rib soup, celebrated in Singapore and Malaysia. This savory dish simmers tender pork ribs in a rich broth infused with a medley of herbs and spices, including garlic, star anise, and cinnamon. Often served with rice and a side of pickled vegetables, Bak Ku Teh is not only flavorful but also offers a comforting warmth. While traditionally enjoyed for its deliciousness, it’s also packed with protein, making it a satisfying meal. However, being rich in fat, moderation is key for a balanced diet. Experience the unique blend of flavors and cultures with every bowl of Bak Ku Teh!
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Nutrition Facts
| Serving size | (240.1537g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 336.2152 |
| Total Fat 19.2123g | 0% |
| Saturated Fat 7.6849g | 0% |
| Cholesterol 67.243mg | 0% |
| Sodium 768.4918mg | 0% |
| Total Carbohydrate 19.2123g | 0% |
| Dietary Fiber 2.8818g | 0% |
| Total Sugars 1.9212g | |
| Protein 24.0154g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 96.0615mg | 0% |
| Iron 2.8818mg | 0% |
| Potassium 384.2459mg | 0% |
Source of Calories