One cup of Baja fish tacos is around 238.1 grams and contains approximately 357 calories, 21.4 grams of protein, 10.7 grams of fat, and 41.7 grams of carbohydrates.
Baja Fish Tacos are a vibrant dish rooted in the coastal cuisine of Mexico’s Baja California. They feature crispy, battered fish, often paired with fresh cabbage and a zesty lime crema, all tucked inside warm corn tortillas. This delightful combination offers a perfect balance of flavors and textures, bringing the essence of the sea directly to your plate. While the fried fish adds a savory crunch, the fresh veggies and tangy sauce introduce essential nutrients, making them a flavorful yet satisfying choice. Enjoy the taste of the coast with every bite!
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Nutrition Information
Calories |
357 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.7 g | 13% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 30.0 mg | 10% | |
| Sodium | 583 mg | 25% | |
| Total Carbohydrates | 41.7 g | 15% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 6.0 g | ||
| protein | 21.4 g | 42% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 60 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
