1 serving (37 grams) contains 120 calories, 1.0 grams of protein, 4.0 grams of fat, and 11.0 grams of carbohydrates.
Calories |
769.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 25.6 g | 32% | |
Saturated Fat | 16.0 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 64.1 mg | 21% | |
Sodium | 192.3 mg | 8% | |
Total Carbohydrates | 70.5 g | 25% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 64.1 g | ||
protein | 6.4 g | 12% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 224.4 mg | 17% | |
Iron | 0.6 mg | 3% | |
Potassium | 320.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Baileys Irish Cream is a popular Irish liqueur made by blending Irish whiskey, cream, sugar, and cocoa extract. Originating in Ireland, it’s often enjoyed in desserts, coffee, or on its own over ice. Sweet and creamy with a mild alcohol kick, Baileys is part of classic Irish cuisine and beloved worldwide. While its rich flavor makes it a treat, Baileys is calorie-dense, averaging about 140 calories per 1.5-ounce serving due to its cream and sugar content. It contains some calcium and trace amounts of protein from the dairy, but its high sugar and fat levels make it best consumed in moderation. With 17% alcohol by volume, it's relatively low-proof compared to spirits, but it adds significant sweetness and indulgence to any drink or dessert.