1 serving (100 grams) contains 400 calories, 7.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 59.5 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Baguette with chocolate spread
This delicious treat combines the airy crispness of a traditional French baguette with the creamy indulgence of chocolate spread. Originating from European cuisine, the baguette—a staple of French baking—is crafted from basic ingredients: flour, water, yeast, and salt. Paired with chocolate spread, often made from cocoa, sugar, and sometimes hazelnuts, this combination offers a sweet yet satisfying snack or breakfast option. While the baguette provides carbohydrates and minimal fat, the chocolate spread is rich in sugars and fats, making moderation key. Enjoy this item as an occasional indulgence or as part of a balanced diet. For added nutrition, consider opting for whole-grain baguettes and spreads with reduced sugar content.
