Bagel with tuna and cottage cheese

Bagel with tuna and cottage cheese

Lunch

Item Rating: 71/100

1 serving (200 grams) contains 350 calories, 20.0 grams of protein, 8.0 grams of fat, and 50.0 grams of carbohydrates.

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411.8
calories
23.5
protein
58.8
carbohydrates
9.4
fat

Nutrition Information

1 cup (235.3g)
Calories
411.8
% Daily Value*
Total Fat 9.4 g 12%
Saturated Fat 3.5 g 17%
Polyunsaturated Fat 0 g
Cholesterol 35.3 mg 11%
Sodium 705.9 mg 30%
Total Carbohydrates 58.8 g 21%
Dietary Fiber 3.5 g 12%
Sugars 5.9 g
protein 23.5 g 47%
Vitamin D 11.8 mcg 59%
Calcium 117.6 mg 9%
Iron 2.4 mg 13%
Potassium 176.5 mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

56.8%
22.7%
20.4%
Fat: 84 cal (20.4%)
Protein: 94 cal (22.7%)
Carbs: 235 cal (56.8%)

About Bagel with tuna and cottage cheese

Bagel with Tuna and Cottage Cheese is a nutritious and flavorful option combining elements of American and Mediterranean cuisine. It starts with a fresh, chewy bagel, often whole grain for added fiber, topped with protein-rich tuna mixed with light seasonings. Cottage cheese adds a creamy texture and boosts protein content while keeping the dish low in fat. Tuna brings healthy omega-3 fatty acids, supporting heart and brain health, while cottage cheese contributes calcium and vitamin D for strong bones. The combination is satisfying and versatile, ideal for breakfast, lunch, or a snack. While nutrient-packed, individuals mindful of sodium intake should check the levels in canned tuna and cheese. Pair it with fresh vegetables such as tomatoes or cucumbers for added vitamins and a refreshing crunch. A balanced mixture of carbs, proteins, and healthy fats makes this dish a hearty and health-conscious choice.