Nutrition Facts for Bagel with ham and egg
Image of Bagel with ham and egg

Bagel with ham and egg

Item Rating: 63/100

One cup of Bagel with ham and egg is around 240 grams and contains approximately 560 calories, 29 grams of protein, 19 grams of fat, and 72 grams of carbohydrates.

Bagel With Ham And Egg is a delightful breakfast option that combines the chewy, satisfying texture of a fresh bagel with the savory goodness of thinly sliced ham and a perfectly cooked egg. Originating from classic deli cuisine, this mouthwatering dish blends flavors that are both comforting and energizing. The protein-packed egg provides essential nutrients, while the ham adds a delicious, salty kick. While it's a hearty meal, enjoy it in moderation, as the combination can be higher in sodium. Perfect for a quick breakfast or a brunch treat, Bagel With Ham And Egg is sure to fuel your day!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 559.9999
Total Fat 19.2g 0%
Saturated Fat 7.9999g 0%
Polyunsaturated Fat g
Cholesterol 319.9999mg 0%
Sodium 1279.9999mg 0%
Total Carbohydrate 72g 0%
Dietary Fiber 4.8g 0%
Total Sugars 7.9999g
Protein 28.8g 0%
Vitamin D 64.0001IU 0%
Calcium 240mg 0%
Iron 4.8mg 0%
Potassium 319.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.0%
Protein: 20.0%
Carbs: 50.0%