One cup of Bagel with caviar is around 238.1 grams and contains approximately 595.2 calories, 23.8 grams of protein, 19.0 grams of fat, and 95.2 grams of carbohydrates.
Bagel With Caviar is a luxurious fusion dish that beautifully combines traditional New York bagels with the opulence of caviar. This exquisite treat features a freshly baked bagel, often topped with rich cream cheese and a delicate layer of salmon roe or beluga caviar, elevating each bite with its briny burst. Originating from Jewish cuisine, it captures the essence of indulgence while providing a protein-rich option. Though caviar is high in sodium, it also offers omega-3 fatty acids, making it a tantalizing balance of flavors and health benefits. Perfect for brunch or a special occasion, Bagel With Caviar is a sophisticated culinary experience.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
