One cup of Bagel with butter is around 236.6 grams and contains approximately 709.8 calories, 23.7 grams of protein, 26.3 grams of fat, and 119.5 grams of carbohydrates.
Bagel With Butter is a delightful combination of a warm, freshly baked bagel slathered in creamy butter. Originating from Jewish cuisine, bagels have become a beloved staple across cultures. This simple yet satisfying dish brings together the chewy texture of the bagel and the rich flavor of butter, perfect for breakfast or a snack. While bagels provide carbohydrates for energy, it's good to enjoy them in moderation due to their calorie count. Pair it with a sprinkle of sea salt or a touch of honey for a gourmet twist—every bite is a comforting experience!
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Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.3 g | 33% | |
| Saturated Fat | 19.5 g | 97% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 19.5 mg | 6% | |
| Sodium | 13.1 mg | 0% | |
| Total Carbohydrates | 119.5 g | 43% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 8.4 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
