Nutrition Facts for Bagel with butter and seasoning
Image of Bagel with butter and seasoning

Bagel with butter and seasoning

Item Rating: 61/100

One cup of Bagel with butter and seasoning is around 238 grams and contains approximately 595 calories, 17 grams of protein, 19 grams of fat, and 107 grams of carbohydrates.

Bagel With Butter And Seasoning is a delightful treat that combines the warm, chewy goodness of a freshly baked bagel with rich, creamy butter and a sprinkle of savory seasoning. Originating from Jewish cuisine, bagels have been a beloved staple in breakfast menus for generations. This simple yet satisfying dish can be enjoyed any time of day, perfect for a quick snack or a leisurely brunch. While the butter adds a luscious, indulgent touch, the bagel itself provides energy through its carbohydrates. For a healthier twist, consider using whole grain bagels and light butter or alternatives, allowing you to indulge without the guilt. Enjoy the perfect balance of flavors and textures with every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 19.0476g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 47.619mg 0%
Sodium 1071.4286mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 11.9048g
Protein 16.6667g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 10.0%
Carbs: 64.3%