Bagel with butter and cream cheese
One cup of Bagel with butter and cream cheese is around 237 grams and contains approximately 631 calories, 16 grams of protein, 28 grams of fat, and 79 grams of carbohydrates.
Bagel With Butter And Cream Cheese is a beloved classic enjoyed in cafes and breakfast spots around the world. Picture a freshly baked, warm bagel, its crust golden and slightly chewy, spread generously with creamy butter that melts into every nook. Topped with rich cream cheese, it adds a velvety texture and tangy flavor that perfectly complements the bagel's heartiness. Originating in Jewish cuisine, this delightful combination showcases comfort food at its finest. While the buttery indulgence and creamy richness make it a treat, moderation is key, as it can be high in calories and saturated fat. Enjoy it as a comforting breakfast or snack, taking time to savor each delicious bite!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 630.9149 |
| Total Fat 28.3912g | 0% |
| Saturated Fat 15.7729g | 0% |
| Cholesterol 78.8643mg | 0% |
| Sodium 788.6435mg | 0% |
| Total Carbohydrate 78.8643g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 9.4637g | |
| Protein 15.7729g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 157.7288mg | 0% |
| Iron 4.7319mg | 0% |
| Potassium 157.7288mg | 0% |
Source of Calories