1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
450.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.0 g | 34% | |
Saturated Fat | 3.0 g | 15% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 450.5 mg | 19% | |
Total Carbohydrates | 45.0 g | 16% | |
Dietary Fiber | 3.0 g | 10% | |
Sugars | 0 g | ||
protein | 6.0 g | 12% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 30.0 mg | 2% | |
Iron | 0.9 mg | 5% | |
Potassium | 991.0 mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bag of Kettle Cooked Chips offers a crunchy, flavorful snack made from sliced potatoes cooked in small batches using hot oil, which creates their signature crispy texture. Typically seasoned with salt or a variety of spices, these chips feature a deeper, richer taste compared to regular potato chips, reflecting their artisanal cooking method. Often associated with Western cuisine, kettle chips have grown popular globally due to their robust flavor. Ingredients commonly include potatoes, vegetable oil, and seasonings, with variations ranging from sea salt to bold spices or herbs. While they provide satisfaction as a snack, their healthfulness varies. Kettle cooked chips generally contain fewer additives than mass-produced chips, but they are still high in calories, fat, and sodium. Moderation is key to enjoying them without overindulging. Perfect for a treat or pairing with dips, kettle chips are a flavorful indulgence that complements many occasions.