One cup of Bacon wrapped scallops is around 236.1 grams and contains approximately 444.4 calories, 41.7 grams of protein, 30.6 grams of fat, and 5.6 grams of carbohydrates.
Bacon Wrapped Scallops are a delectable fusion of flavors that combine tender, sweet scallops and crispy, savory bacon. Originating from seafood cuisine, this dish showcases the best of both land and sea. Each succulent scallop is wrapped in a slice of smoky bacon, creating a perfect balance of textures and tastes. While scallops are a great source of protein and omega-3 fatty acids, the addition of bacon does introduce some indulgent elements. Enjoy this delightful appetizer at your next gathering, where the irresistible aroma and incredible combination will truly captivate your guests!
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Nutrition Information
Calories |
444.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.6 g | 39% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125.0 mg | 41% | |
| Sodium | 1638.9 mg | 71% | |
| Total Carbohydrates | 5.6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 41.7 g | 83% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 8.3 mg | 0% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 316.7 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
