Nutrition Facts for Bacon wrapped scallop
Image of Bacon wrapped scallop

Bacon wrapped scallop

Item Rating: 59/100

One cup of Bacon wrapped scallop is around 236 grams and contains approximately 417 calories, 33 grams of protein, 28 grams of fat, and 5.6 grams of carbohydrates.

Bacon Wrapped Scallop is a delicious and indulgent treat that perfectly marries the savory flavors of crispy bacon with the tender, buttery goodness of succulent scallops. Originating from coastal cuisines, this delectable appetizer showcases the freshness of seafood while delivering a satisfying crunch. Each bite is a delightful contrast—a rich outer layer enveloping a tender, protein-packed center. While scallops are low in calories and high in nutrients, the bacon adds richness and flavor, making this dish a decadent yet slight indulgence. Perfect for parties or elegant dinners, Bacon Wrapped Scallop is sure to impress!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 416.6667
Total Fat 27.7778g 0%
Saturated Fat 8.3333g 0%
Polyunsaturated Fat g
Cholesterol 83.3333mg 0%
Sodium 1388.8889mg 0%
Total Carbohydrate 5.5555g 0%
Dietary Fiber 0g 0%
Total Sugars 2.7778g
Protein 33.3332g 0%
Vitamin D 0IU 0%
Calcium 27.7778mg 0%
Iron 1.3888mg 0%
Potassium 416.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 32.9%
Carbs: 5.5%