One cup of Bacon wrapped scallop is around 238 grams and contains approximately 500.0 calories, 42.9 grams of protein, 33.3 grams of fat, and 4.8 grams of carbohydrates.
Bacon Wrapped Scallop is a delicious and indulgent treat that perfectly marries the savory flavors of crispy bacon with the tender, buttery goodness of succulent scallops. Originating from coastal cuisines, this delectable appetizer showcases the freshness of seafood while delivering a satisfying crunch. Each bite is a delightful contrast—a rich outer layer enveloping a tender, protein-packed center. While scallops are low in calories and high in nutrients, the bacon adds richness and flavor, making this dish a decadent yet slight indulgence. Perfect for parties or elegant dinners, Bacon Wrapped Scallop is sure to impress!
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Nutrition Information
Calories |
500.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.0 mg | 31% | |
| Sodium | 1429.0 mg | 62% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 42.9 g | 85% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48.0 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 714 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
